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Seeing Sound Dinner & Drinks Reception
Saturday 24th March 2018, 18:30 
The Refectory, Bath Spa University 

Meat Option
Chicken wrapped in Parma Ham with a creamy white wine & wild mushroom sauce 

Fish Option
Fish Pie with saffron mash

Vegetarian Option
Halloumi Parcels with roasted vegetables & butternut sauce puree 

There will also be a range of salads avaliable and a selection of desserts. 

Ticket price includes alcoholic/non-alcholic beverage on arrival as part of the drinks reception. 







 

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